It's our Sizzling Annual Summer Edition of Taste&Flair - issue number 101 out this Sunday 6th August with the Malta Independent. Refreshing food, drinks, inspiring design and interiors for these hot days. Michael Diacono's shellfish dishes, Rodney Pisani's GIn and Tequila based cocktails, watermelon, salad leaves, aqua inspiration, copper trends, Jute, lighting, the Nobu Hotel Shoreditch, and a heritage feature on the recently refurbished Phoenicia. Here's a sneak peek at this Sunday's cover and some pages inside. Craving for more? Reserve a copy at your newsagent now.

For advertising opportunities in our upcoming 3rd September edition contact Sean Ellul on 2134 5888 ext 123 or email him on [email protected]