The latest 2017 vintage of the Medina range of award-winning, boutique Malta-grown wines by the Delicata winery has been bottled for distribution on the domestic market in Malta and Gozo.

Medina is a collection of ten unoaked, fruity wines made from hand-picked grapes. The range consists of four blends and six mono-varietals.

The blends comprise the pair of two white wines, one which is made from Chardonnay with Malta's native Girgentina and another one from Vermentino with Zibibbo, a dry rosé blend of Grenache and Cabernet Sauvignon, and a vibrant red wine of the three varieties Syrah, Grenache and Carignan.

The six single varietals are a 100 percent Chardonnay, Sauvignon Blanc, Syrah, Cabernet Franc, Merlot and Sangiovese, all harvested from selected family-run vineyards.

Whilst the white and rosé wines are already available for purchase, customers will have to wait for the Medina reds until after 1^st March.

A selection of Medina wines will be served at a student-run Anfora food and wine pairing dinner at The Pembroke Suite of the Institute of Tourism Studies on Thursday, 1^st March. For the menu and reservations, go to http://bit.do/anfora.

Delicata is also hosting two themed wine tasting sessions at their winery's tasting vaults, one conducted in Maltese on 22^nd February and another one in English on 8^th March. For bookings, visit www.delicata.com.