Here are some highlights from our upcoming 5 April edition.  Gin is in. Learn more about all the different kinds of gin and how to make some fabulous gin cocktails. Sunday roasts to cheer up your lunch table - the classic methods and best ideas. Spectacular strawberry treats. Sicilian cooking. The best cakes. Beautiful interiors, lovely furniture and loads of style and colour in Taste&Flair, out on Easter Sunday with The Malta Independent on Sunday.  Reserve your copy now.

Our upcoming dates this year include 5 APRIL, 3 MAY, 7 JUNE, 5 JULY, 2 AUGUST, 6 SEPTEMBER, 4 OCTOBER, 1 NOVEMBER and 6 DECEMBER.  Contact Sean Ellul on 2134 5888 ext 123 or [email protected] for advertising opportunities.