The Malta Independent 23 March 2019, Saturday

Food

Malta’s first DOK and IĠT Wines Appreciation Event

Thursday, 21 March 2019, 09:10 Last update: about 2 days ago

In a unique first of its kind event, 10 prestigious wineries unite hosting a wine appreciation spectacular; celebrating the reds, whites, rosés and sparkling wines which illustrate...

Chef Gary Grima awarded Employee of the Year at The Phoenicia

Friday, 15 March 2019, 11:18 Last update: about 8 days ago

Phoenicia has named Junior Sous Chef Gary Grima as its Employee of the Year 2018. The coveted annual award has been established to highlight the outstanding contribution individual members of staff...

New menu at The Orchard Restaurant, Naxxar

Thursday, 7 March 2019, 11:31 Last update: about 16 days ago

One of Malta's contemporary restaurants, The Orchard has landed an impressive new menu introducing multiple exquisite flavours. This restaurant is set in the heart of Naxxar and it is known to offer...

Marie Beniot's Diary: Food on the menu

Tuesday, 12 February 2019, 08:59 Last update: about 2 months ago Marie Benoît

Sundays in winter often mean a pleasurable lunch out en famille. Providing meals every day even just for yourself, let alone for the family, can seem more like a chore than anything else by the end of...

Campari launches Negroni 100th anniversary art competition

Tuesday, 22 January 2019, 10:30 Last update: about 3 months ago

Campari, Italy's iconic red bittersweet aperitif, has launched an open art competition as part of their 100th anniversary celebrations of the iconic cocktail Negroni. The art competition, which is...

Pizza Hut St Julian’s reopens its doors

Friday, 18 January 2019, 11:00 Last update: about 3 months ago The Malta Business Weekly

Pizza Hut St Julian's boasts a fresh new look after an extensive refurbishment. Reopening in time for the Christmas festive season, the new design adds a casual layer of authenticity and humour to the...

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