Levantina, the bistro and bakehouse in the heart of Mriehel, will be introducing its Sunday menu as of this Sunday. Their Middle Eastern inspired menu will include their speciality slow cooked lamb on sweet potato puree, chicken tagine with olives and preserved lemons, open roasted red peppers stuffed with candied cherry tomatoes, fennel, feta and Kalamata olives and pan seared meagre served on a fennel puree.

Levantina, which is managed by chef patron Silvana Callus Mizzi, has already established itself within a few months with the business community in Mriehel and is now also offering a daily business lunch menu.

The bistro also specialises in middle eastern inspired pizza which is available for eat-in, on the go or delivered to central Malta, from Tuesday to Saturday evening.

Sunday lunch will be served from 12.30hrs to 15.00hrs, while the bistro will be open for dinner from Tuesday to Saturday from 19.00 hrs to 22.00 hrs. Their opening hours during the week are 10.00 am to 16.00 hours. Levantina is situated in Triq in-Negozju, Mriehel and can be reached on 2144 0149 or 7937 7159, or check them out on their facebook page @levantinastore or on www.levantina.com.mt