There has been a years-long argument about whether pineapple should be an ingredient for pizza, but now another discussion has been sparked on the internet after a man admits to putting...

The County Durham pub is selling a 12-calorie burger but thinks it might actually kill someone, and so is offering to contribute towards paying for the gravestone, The Guardian reports. The whole...

The gates of Fort St Elmo are soon to open for a unique three-day festival celebrating the finest craft beers and the passionate brewers creating them. The 2019 edition of the Malta Craft Beer...

Summer gets in full swing with the highly anticipated Delicata Classic Wine Festival. It promises to be the grandest event on the wine enthusiast's calendar, organised for the 18th time by Malta's...

The Fresco Group was founded in 2009 by Neapolitan entrepreneurs with consolidated experience in the food field and is basedon an entrepreneurial philosophy of catering attentive to quality, taste,...

The Maltese Bartenders Guild in collaboration with S.Rausi Trading Ltd. hosted the Ron Barceló Rum - Master Class & Cocktail Competition at MIRO St.Julian's on the 22th May 2019. The...

I never thought I would ever milk sheep or even find out how it's done. But that's exactly what I did during a few days of magic in the mountains of Crete. I was there to see and write about what...

The presence of the Island of the Knights in the ‘Sicilia da Gustare’ guide published by Carmelo Pagano, is growing.   This time for the third consecutive year, Malta will be...

The new "Ġobon Malti tal-Milord" was launched on the 30th May 2019 at Ta' Frenc restaurant in Gozo, where distinguished guests, food lovers and historians were treated to a cheese tasting and...

Satariano celebrated BBQ month on the patio of their newly refurbished 2nd floor showroom in Valley Road, B'Kara.Chef Dario served clients sizzling bites grilled to perfection on a Broil King...