It’s summer and dining at The Palace is moving outdoors.

Situated at street level in High Street, Sliema, with the beautifully restored 18th century chapel as a back-drop, Talk of Town offers diners an idyllic location in summer. Here, in the relaxed ambiance of their terrace, patrons may enjoy a traditional Maltese a la carte menu offering authentic Maltese dishes including marinated fish, soups, rabbit, meats and much more.

Talk of Town also serves delicious breakfasts as well as fresh bakery, sandwiches and light meals throughout the day, high tea in the afternoon while offering a variety of dips to accompany its excellent wine list, in the evening.

At the high end of The Palace, way above on the 9th floor terrace, the unique TemptAsian Restaurant, is once again offering patrons it’s Tempting Asian BBQs every Wednesday on its spectacular terraces.

The barbeque menu was an instant hit when launched last summer and is now being revisited with a fusion of Asian and traditional cuisine. Courses include an assortment of mouth-watering favourites such as sushi, makimono and sashimi, a vast selection of salads, barbequed meats, chicken and fish. The dessert menu is also extremely varied and consists of a selection of Asian fruits and delightful sweets and sorbets made by the TemptAsian award winning chefs.

Patrons may opt for TemptAsian lunches which feature an Asian influenced summer menu at the roof-top pool deck. The menu includes ethnic dishes, salads, wraps, sushi, grills home made desserts and ice creams.

One can also unwind over a light snack sushi, platters cocktails or wine, of the indoor and outdoor lounge areas. For those with time to spare The Palace is also accepting a limited number of day-members for the pool.

The Tempting Asian barbeques are held every Wednesday and are open to non-residents. Diners at any of the hotel restaurants may utilise the hotel’s underground parking facilities free of charge.