Hilton Malta proudly announced the triumphant success of its highly anticipated culinary event, "A Tale of 3 Chefs" held on 18th November, 2023. This exceptional evening not only delighted gastronomes but also championed for a good cause.

The event was an unparalleled showcase of culinary finesse, bringing together three acclaimed international Hilton Chefs.

Executive Chefs Eduardo Gandia Martinez from Hilton Malta, Pedro Corredor from Hilton Diagonal Mar Barcelona, and Raúl García Molina from Hilton Madrid Airport joined forces to curate a decadent three-course dinner for all to enjoy. What set 'A Tale of 3 Chefs' apart is the exclusive peek behind the kitchen doors. A live feed from the kitchen was displayed on screens, allowing attendees to witness the culinary magic as it unfolded. An immersive experience that provided a unique opportunity to connect with the chefs and gain insight into the creativity and precision that goes into crafting each dish.

Moreover, beyond the culinary spectacle, "A Tale of 3 Chefs" served as a platform to extend Hilton Malta's support to the ACICA Foundation. The Assistance to Children in Care Association (ACICA) is a non-profit organisation whose main purpose is to promote and facilitate the holistic education and support of children living in care within Maltese children's homes. This event has served as the Grand Finale of a fruitful partnership between Hilton Malta and ACICA. Through the generosity of their esteemed guests and partners, Hilton Malta has successfully raised over €40,000.00 in funds that have directly contributed to ACICA's noble mission.

The resounding success of "A Tale of 3 Chefs" stands as a testament to the unwavering support and enthusiasm from their patrons in furthering the noble cause championed by the ACICA Foundation.