Kinnie, the Mediterranean Classic since 1952, often also referred to as 'Malta's own favourite soft drink' recently hosted a number of trade clients and other guests to a gathering to celebrate its...

The Mediterranean Culinary Academy has launched this year's edition of its popular Branch to Bottle event set in Wardija - and some dates have already sold out. Through the event, participants...

The annual restaurant survey held online at www.restaurantsmalta.com during the month of September is now open for voting.  This will be its 22nd survey which will result in the 2023 guide and...

Malta's award-winning, alcohol-free lager Cisk 0.0 produced by Simonds Farsons Cisk plc has been launched in India in association with A & Z Exports International, the importation-distribution...

The Delicata Classic Wine Festival, Malta's grandest and longest-running wine festival, returns to the Upper Barrakka Gardens in Valletta, on Saturday 13 and Sunday 14 August 2022, every evening from...

MICHELIN-starred Under Grain’s Chef Victor Borg will be collaborating with One MICHELIN Star Sola’s Chef Victor Garvey. One MICHELIN Star restaurant Under Grain, spearheaded by...

Mixing it up this summer is the new Absolut Watermelon, the latest exciting entry in Absolut's iconic line of flavoured vodkas - all carefully crafted with natural ingredients and zero added sugar....

Nate, Frank and Rossi, Malta's renowned entertaining trio, visited Venice's romantic city to enjoy the real Aperol Terrazza Experience in the traditional Venetian environment as part of the build-up...

Paragon, a range of single botanic cordials created for bartenders, which was launched by Monin in collaboration with Alex Kratena, internationally renowned bartender and P(OUR) co-founder is now...

Her Excellency British High Commissioner Katherine Ward LVO OBE, officially inaugurated the "British Heritage Food Hall" within the Savina Artisan Centre in Xewkija Gozo. Ward was greeted by John...