TMID Editorial: A promise made, a promise to be tested
Tuesday, 9 June 2026, 09:41
Last update: about 6 months ago
Malta's exit from the European Union's Excessive Deficit Procedure is undoubtedly good news. It is an achievement that deserves recognition, not only because it improves the country's standing within...
TMID Editorial: Tradition and safety
Monday, 8 June 2026, 09:42
Last update: about 6 months ago
The explosion at the fireworks factory in Magħtab has once again placed Malta's relationship with fireworks under the spotlight. As often happens after such incidents in Malta, the...
Nourish your hair from within with Xhalet
Sunday, 7 June 2026, 09:30
Last update: about 6 months ago
Xhalet Hair Stimulant Softgels from Alta Care Laboratoires are designed to support healthier, stronger, and more vibrant hair. These convenient softgel capsules contain a blend of essential nutrients...
The Seafood Market Grill adds Amélie Oysters to Its menu
Sunday, 7 June 2026, 09:15
Last update: about 6 months ago
The Seafood Market Grill, listed in the Michelin Guide 2026, announced the addition of Amélie Oysters to its menu. Two varieties are now available exclusively at the restaurant: Spéciale...
Monin Cup Malta edition
Sunday, 7 June 2026, 09:10
Last update: about 6 months ago
Matthew Cuomo - general manager FBIC Ltd, Claudio Lopez - Monin Beverage expert and Juan Martinez - winner Monin Cup Malta Edition 2026 The Monin Cup 2026 Malta Edition was held on 27...
Kurt Micallef joins The Phoenicia Malta as senior sous chef
Sunday, 7 June 2026, 09:05
Last update: about 6 months ago
Kurt Micallef, senior sous chef, The Phoenicia Malta. Photo credit: Courtesy of The Phoenicia Malta Kurt Micallef has joined The Phoenicia Malta's culinary team, taking on the role of...