The Malta Independent 4 November 2026, Wednesday
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TMID Editorial: A promise made, a promise to be tested

Tuesday, 9 June 2026, 09:41 Last update: about 6 months ago

Malta's exit from the European Union's Excessive Deficit Procedure is undoubtedly good news. It is an achievement that deserves recognition, not only because it improves the country's standing within...

TMID Editorial: Tradition and safety

Monday, 8 June 2026, 09:42 Last update: about 6 months ago

The explosion at the fireworks factory in Magħtab has once again placed Malta's relationship with fireworks under the spotlight. As often happens after such incidents in Malta, the...

Nourish your hair from within with Xhalet

Sunday, 7 June 2026, 09:30 Last update: about 6 months ago

Xhalet Hair Stimulant Softgels from Alta Care Laboratoires are designed to support healthier, stronger, and more vibrant hair. These convenient softgel capsules contain a blend of essential nutrients...

The Seafood Market Grill adds Amélie Oysters to Its menu

Sunday, 7 June 2026, 09:15 Last update: about 6 months ago

The Seafood Market Grill, listed in the Michelin Guide 2026, announced the addition of Amélie Oysters to its menu. Two varieties are now available exclusively at the restaurant: Spéciale...

Monin Cup Malta edition

Sunday, 7 June 2026, 09:10 Last update: about 6 months ago

Matthew Cuomo - general manager FBIC Ltd, Claudio Lopez - Monin Beverage expert and Juan Martinez - winner Monin Cup Malta Edition 2026   The Monin Cup 2026 Malta Edition was held on 27...

Kurt Micallef joins The Phoenicia Malta as senior sous chef

Sunday, 7 June 2026, 09:05 Last update: about 6 months ago

Kurt Micallef, senior sous chef, The Phoenicia Malta. Photo credit: Courtesy of The Phoenicia Malta  Kurt Micallef has joined The Phoenicia Malta's culinary team, taking on the role of...

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