Satariano celebrated BBQ month on the patio of their newly refurbished 2nd floor showroom in Valley Road, B'Kara.Chef Dario served clients sizzling bites grilled to perfection on a Broil King...

Dreaming about summer? Get your copy of the June issue Taste&Flair this weekend with the Malta Independent on Sunday. Highlights this June include gorgeous cherry desserts; Levantine mezze;...

Abraham's Vini e Capricci's recent foray into the exquisite world of food and wine left those attending the evening in awe of the food and wine pairings. The successful evening on the 11th of May...

Delicata has announced the laureates of the winery's Bettija'rt | wine.art.living barrel art exhibition and contest, organised in association with Is-Suq tal-Belt | Valletta Food Market. On...

It's not every day one gets to cook alongside a celebrity. But that's exactly what happened when the Mediterranean Culinary Academy hosted Duan Yihong, a celebrated Chinese actor, for a private...

Spring is in the air! Get your copy of the May issue Taste&Flair this weekend with the Malta Independent on Sunday. Have a look at some advance previews...

Based in Parma, a group of experts at Antica Gelateria del Corso are constantly searching for new products. Striving for excellence over the years, the close collaboration between confectionery...

On 27 April Marsovin, Malta's household name synonymous with premium locally-produced wines, celebrated its 100th anniversary in the distinguished presence of Prime Minister Joseph Muscat and Mrs...

It's time for our spring issue of Taste&Flair - out with The Malta Independent on Sunday.  Check out some previews here. In this issue of Taste&Flair, Easter treats: Sweets for dessert...

Malta Dairy Products Ltd. (MDP), producers of Benna fresh milk and fresh milk products, has the pleasure to announce an exciting new product in its yogurt range targeted for kids - "Yummy Kids...