Once again, Perrier, the legendary natural sparkling mineral water, adopts a bold artistic inventiveness that will impress even the most blasé. With effervescence, creativity and pizzazz...

Hotel Phoenicia's flagship eatery, Pegasus, has just launched the new autumn à la carte menu featuring its classic dishes as well as a selection of dietary options including gluten-free...

Beer is the world's most widely consumed alcoholic beverage and it is the third-most popular drink overall, after water and tea. But beer is more than just a drink. It is also a socializing...

  Pomegranates contain plenty of antioxidants and nutrients that should be part of a healthy diet. They are very low in saturated fat, cholesterol and sodium, are a good source of vitamin C...

I have never been a coffee drinker. Even as a child I can remember shrinking away from the aroma of my mum's daily cappuccino, and that dislike has never gone disappeared. On the other hand, I...

Ta' Marija restaurant in Mosta celebrated their 50th anniversary on Saturday 25th October in a night which sizzled with sweet nostalgia, glorious food, flowing wines, elegantly dressed clientele and...

Pepsi recently brought to Malta two of the world's leading football freestylers. Andrew Henderson, the reigning World Football Freestyle Champion and three times Female World Football Freestyle...

Anyone who knows about wine will tell you that when you drink wine from an appropriately shaped glass, the whole experience is hugely improved. It is not simply a matter of knowing your white wine...

The award winning Waterbiscuit restaurant has prepared the finest form of personal indulgence, Sunday Champagne Brunch.  In collaboration with Cleland & Souchet, the restaurant will be...

The management team from Frank Salt Real Estate, together with the company directors have recently returned from a culinary expedition to Sicily, as part of a team-building activity. The trip gave the...